by Karlos Arguiñano · tapa blanda · ISBN 9788483063217
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Discover the secrets of fish and seafood cuisine with this book by Karlos Arguiñano. Learn to prepare delicious recipes and surprise your guests with dishes full of flavor and tradition. This book is an essential guide for lovers of good food and seafood.
Karlos Arguiñano Urkiola is a Spanish chef, popular TV presenter and producer, and Basque pelota businessman.
