by María Teresa Melgar Escrivá de Romani · FisicalBook · tapa dura · ISBN 9788474613025
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«Biblioteca de Oro de la Cocina» is the cookbook by María Teresa Melgar Escrivá de Romani, published by FisicalBook in hardcover (64 pages, in Spanish).
International cookbook bringing together a selection of dishes from various countries, arranged from A to Z for easy reference. Each entry is presented as a tested recipe, with a practical approach to preparing a wide range of dishes.
Volume 25 of the Gui-Hoj collection. Published in 1984.
For fans of international cuisine who want a reference cookbook with dishes from different culinary traditions and a clear alphabetical order.
