Cuisine légère

Synopsis of Cuisine légère

«Cuisine légère» is the cookbook by Linda Doeser, published by Parragon Books Ltd in paperback (176 pages, in French).

A recipe book for light cuisine that offers about a hundred low-fat recipes for a healthier diet without sacrificing flavor. It includes dishes for family meals, snacks and special occasions, with photographs showing each preparation step by step, cooking tips and updated versions of traditional recipes.

The book was originally published in 2004 and carries the subtitle «Les 100 meilleures recettes» on its cover.

For those who want to eat better and reduce fat intake without giving up the pleasure of cooking and trying varied dishes.