by Fran Gare, Helen Monica · THE BHAKTIVEDANTA BOOK TRUST · tapa dura · ISBN 9788432004155
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«El libro de cocina de la Dieta del Dr. Atkins» is the recipe book by Fran Gare and Helen Monica in hardcover, with 404 pages, in Spanish.
Collects recipes from the Dr. Atkins diet, with supervision and introduction by Dr. Robert C. Atkins. Offers a variety of dishes for those who want to lose weight and follow a healthier diet, with simple and elaborate options. Includes practical tips for applying these recipes in daily life.
Translation by Sebastian Martinez and Luis Vigil. 1976 edition, 19 cm, published in Barcelona.
For both beginners and expert cooks who want to follow the Atkins diet and eat more healthily.
