by Kurumi Hayter · Edilupa Ediciones, S.L. · tapa blanda · ISBN 9788496252387
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«La soja (soya), cocina saludable» is the cookbook by Kurumi Hayter, published by Edilupa Ediciones, S.L. in paperback (144 pages, in Spanish).
The recipe book brings together a hundred recipes with soy to incorporate it into everyday eating, all with their nutritional information. It includes proposals such as pumpkin soup, creamy potato gratin, tofu burgers, stir-fried rice with sticky beans and buns, as well as tips for using soy in the daily menu.
The original English title is «The Soy for Health Cookbook: Recipes With Style and Taste».
This recipe book is suitable for home cooks who want to introduce soy into their daily routine and appreciate dishes with nutritional information.
