by Graciela Bajraj · ALBA EDITORIAL · tapa blanda · ISBN 9788484283614
VAT included
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«El placer de comer sin azúcar» is the cookbook for diabetics by Graciela Bajraj, published by Alba Editorial in paperback (95 pages, in Spanish).
Practical guide for people with diabetes, with healthy and tasty menus made without sugar. Throughout its pages, recipes, dish proposals and advice are offered to follow a balanced diet without giving up flavor or variety.
The work belongs to the collection «Cocina para toda la familia» and was published in 2007.
Aimed at people with diabetes and households looking for sugar-free meals for the whole family.
