J B Fairfax Press Pty Ltd · tapa blanda · ISBN 9781863430128
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Low Cholesterol Recipes» is the healthy cookbook published by J B Fairfax Press Pty Ltd in hardcover (80 pages, in English).
The cookbook brings together a selection of dishes designed to reduce cholesterol, such as salads and soups. Each recipe includes the calorie count and levels of cholesterol, fat, fiber and sodium, making it easy to control your diet.
It belongs to the Good Cook's Collection series and was published in October 1990.
Aimed at people looking to reduce cholesterol or follow a more balanced diet with natural cooking recipes.
