by Arthur Agatston · Rodale Books · tapa dura · ISBN 9781579549572
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«The South Beach Diet Cookbook» is Arthur Agatston's cookbook, published by Rodale Books in hardcover (344 pages, in English).
A companion to the best seller The South Beach Diet, this recipe book brings together more than two hundred recipes designed to follow the plan without sacrificing flavor. It groups dishes by the three phases of the diet and adds tips such as shopping lists and a pantry guide, plus twenty-five new recipes from Miami chefs and color photographs.
The original edition dates from April 13, 2004 and the work is part of the series of companion titles to The South Beach Diet.
Aimed at those following the South Beach diet and looking for healthy, varied recipes suitable for everyday life.
Arthur Agatston is an American cardiologist and world-renowned physician best known as the developer of the South Beach Diet. He has authored hundreds of scholarly papers in the field of noninvasive cardiac diagnostics. His scientific research led to the Agatston score for measuring coronary artery calcium.
