Buy 3, pay for 2 — use code TRIPLEUS at checkout.
Hand-checked
Free SHIPPING
Second life
Wok. Einfach raffiniert
by Cornelia Adam · Gondrom · tapa dura · 33 pages
8 people viewing thisViewed 2 times
4.1
Pages: 33 pagesAuthor: Cornelia AdamPublisher: GondromFormat: tapa duraLanguage: deRelease date: 1/1/2002ISBN: ISBN 9783811223295
Choose the condition
What each condition includes
Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.
Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.
Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.
Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.
New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.
New condition items ship with free shipping on orders from $15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Complete your 3-for-2 with Cornelia Adam
Add 3 and the cheapest one is free
La cocina mexicana hecha fácil
$205.25
Marisc
$17.56
Salsas para fondue
$16.87
Las mejores recetas con ajo
$16.87
Synopsis of Wok. Einfach raffiniert
Este libro de cocina, escrito por Cornelia Adam, ofrece una selección de recetas sencillas y refinadas para preparar en wok. A través de sus páginas, los lectores pueden explorar diversas técnicas y platos que resaltan la versatilidad de este utensilio de cocina tradicional asiático. Publicado por la editorial Gondrom, el libro se presenta en un formato de tapa dura compacto, ideal para tener a mano en la cocina. Es una guía práctica tanto para principiantes como para entusiastas de la gastronomía que buscan inspiración para comidas rápidas y saludables.
More titles for fans of Cornelia Adam
Recommended by Julia
About the author
Best-selling books in Food
Best sellers
Take 3, pay for only 2 · TRIPLEUS
-
VAT included